So, in honor of this year being pie year, I made my first fruit pie! I made a simple peach pie with a pre-made crust and pre-made filling. I know, I know, if I'm going to do it, do it all the way....but it was fantastic! The only flaw was that I went to put cinnamon sugar on it and ended up putting pepper on it! Thankfully tape worked. Seriously, I put tape around my fingers and dabbed it up.
Getting ready to go in
Fresh out of the oven. The crust got a tad burned at the edges, but otherwise it was great!
I had a nice big slice. It didn't really stay together the greatest, but it tasted wonderful. Not too rich and not too plain.
Now, why did I say Pi at the top? Because of a new ring! It didn't come out exactly like I imagined, but pretty darn close and it looks great and unique
The top one is a textured rugged looking one. The bottom one is the pi ring! It's the newest size which goes from 8 to 10. The smaller ones go from 6.5 to 8. It fits comfortably!
I'm also working on a ring with stones. It's drying right now, so you'll see it tomorrow!
As always, stay safe, warm and take care.
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